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« My First Slices | Main | Vinny Vincenz »

Fri, Jun 15 2007 at 12:30 PM

Lombardi's



A margherita slice with a good flavored crust. The char around the crust was pretty uneven and the crust had uneven thickness. However, the cheese seemed nice and fresh and the sauce, made from San Marzano tomatoes, had great flavor.

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